𝙏𝙝𝙚 𝙀𝙖𝙨𝙞𝙚𝙨𝙩 𝙒𝙖𝙮 𝙩𝙤 𝙐𝙣𝙙𝙚𝙧𝙨𝙩𝙖𝙣𝙙 𝙎𝙬𝙞𝙨𝙨 𝙒𝙞𝙣𝙚 𝙍𝙚𝙜𝙞𝙤𝙣𝙨

Sometimes the best way to understand wine… is to forget the maps and just picture a pig.

In this clip from The Wined Up Podcast, we break down Swiss wine regions in a way that actually sticks.

Think of Switzerland as a pig:

The front leg? That’s Ticino. The Italian-speaking region south of the Alps, known for Merlot. The back leg? Valais, one of the country’s key wine regions. The tail? Vaud and Geneva, sitting right alongside Lake Geneva. From there, things start to make a lot more sense. Swiss wine isn’t one single style. it’s a patchwork of regions, cultures, and grape varieties shaped by geography and language.

From Chasselas in Vaud, to Pinot Noir around the Three Lakes, to Merlot in Ticino… each
area tells a completely different story.

It’s a small country, but the diversity is massive. Once you see the “pig”… you can’t unsee it 🤣

👉 Subscribe to @thewinedup and tell us below:
Have you ever tried Swiss wines from different regions? Drop it in the comments 👇

Go check out some Swiss wines at https://invidiawines.com/

Clip from The Wined Up Podcast
📺 Watch full episodes on YouTube or listen wherever you get your podcasts.

#NedGoodwinMW #InvidiaWines #Ticino #SwissWine #WineTalk #AffordableWine
#TheWinedUpPodcast

Drink More. Try More. Learn More. Drink Responsibly. 🍷

𝙏𝙝𝙚 𝙀𝙖𝙨𝙞𝙚𝙨𝙩 𝙒𝙖𝙮 𝙩𝙤 𝙐𝙣𝙙𝙚𝙧𝙨𝙩𝙖𝙣𝙙 𝙎𝙬𝙞𝙨𝙨 𝙒𝙞𝙣𝙚 𝙍𝙚𝙜𝙞𝙤𝙣𝙨

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