Authentic Southern Italian flavors at La Bocca Ristorante in White Plains. Jon Chattman and I tried everything from Arancini rice balls and lamb ragu pappardelle to a perfectly cooked veal chop and Cornish hen. The cocktails were just as impressive, especially the Italian Margarita and the Toasted Nightcap. If you want real Italian food beyond the usual chicken parm, this spot is worth checking out.
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#calabriancuisine
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#nyitalianfood
1 Comment
Looks delish 👌