Fresh pasta is more than food — it’s a ritual. 🍝
In this video, we take you behind the scenes of our fresh pasta production, where Italian tradition meets local ingredients and artisanal care. Every dough is mixed, rolled, and shaped by hand, just the way it’s been done for generations.
No shortcuts.
No mass production.
Just real pasta, made with heart.
If you love Italian food, handmade pasta, and authentic cooking, you’re in the right place.
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1 Comment
thats an extruder, the pasta is coming out of a brass dye, the brass as a metal is very soft so you must treat it with care, sometimes they use a plastic bench scraper to ensure no damage done to the brass dye.