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Italian Girl Learns Authentic Indian Cooking
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Italian Girl Learns Authentic Indian Cooking

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In this video, an Italian girl learns how to cook authentic Kerala Mutta Puff with a local Indian content creator! 🇮🇳✨

If you’ve ever wondered what real home cooking in Kerala looks like, how Indian street food is made, or how different Indian cuisine is from Italian food, this video is for you. We go step by step through the traditional recipe, ingredients, spices, and techniques behind this famous Kerala egg puff.

This video answers:
– How do you make authentic Mutta Puff from Kerala?
– What makes Kerala food different from Western cooking?
– Can a beginner cook traditional Indian food?
– What is real Indian home cooking actually like?

Whether you love Indian street food, Kerala cuisine, cultural exchange videos, or cooking traditional recipes from around the world, this is a fun and honest experience of learning authentic Indian cooking for the first time.

Expect real reactions, real mistakes, and real flavors. 🍳🔥

If you enjoy travel food videos, Italian tries Indian food, or cooking with locals around the world, make sure to subscribe.

#IndianFood #KeralaCuisine #ItalianTries

36 Comments

  4. @MircoValzania

    Grande Giulia, anche oggi un ottimo video di cucina…ma non è che ti stai preparando per la prossima edizione di MasterChef? 🤔😅

  9. @timbo-05

    That was a really nice cooking time with Mariam. This video looks like it could be on create tv with other long time running cooking shows. Nicely done by you, Mariam and the editor.

  12. @Tony-dq7js

    Did anyone else notice how studytme kept her tours in India seemingly only "Christian"?
    First the stay with the nuns, then visiting a convent school and now collaborating with one of the underrated Christian cooking influencers in India😮

  22. @himalaya_putr

    >Talks about Authentic Indian Cooking
    >Goes to a convert who has thrown own religion for favors and few bags of rice.
    >The amount of chop chop of hands and legs of hindus who resisted to convert is 80K+ just in goa itself duing Goan Inquision by the Church.
    >The Roman Catholic Church in the United States has paid out more than $5 billion over the past two decades to settle allegations of sexual abuse of minors by clergy.
    >December 8, 2025: The Archdiocese of New York has announced a plan to set aside $300 Million in a settlement fund for survivors of clergy abuse. The Archdiocese is currently facing over 1,300 sexual abuse claims.
    Indeed a religion of Love

  24. @shushantdesai9794

    India is just a place for all this foreign youtubers to try & increase their subscriber count & this is one more channel to add to that number

  26. @DgDg-u7r

    If u want actual knowledge about india or any other place's cuisine ,have a conversation with a actual food historian,or read a book by them , not from random normies from that country , but in reality u/other food ytbers want views so talking to hood historians is not profitable

  27. @Simply_tuliii

    You were avoiding chai…IN INDIA FOR WHOLE 18 DAYS ?? 😂😬
    Chai is our energy booster girl 😅
    We drink coffee (with or without milk) too..but nothing can best Chai for Indians 😂

    Btw, sugar was invented in india thousands of years ago 😅 That's why our culinary culture have lots of Sweet dishes, along with spicy dishes 😅
    Foreigners only think about spices, when it comes to indian food.
    But sugar has a special place in our culinary culture too.
    Also, JAGGERY.
    You can always customise the level of sugar though.

    We have LOTS OF Dairy products & dishes too… Because we have always been a hub of cows & milk production.

  35. @0x64bit

    To learn authentic cooking, you need to learn Ayurveda. In Ayurveda, the bones, flesh, blood, and other plant roots, stems, leaves, and fruits of almost every living creature and plants are tested and classified according to their potency. This potency determines which foods you should and should avoid, based on your body type or the climate around you. Certain spices, when combined, act as nectar, while others can become poison. This is why India uses different spice combinations for different seasons. Eating while sitting on the ground, first using the hands to gauge the temperature, then chewing thoroughly and mixing with saliva, and the utensils in which to cook and eat food are all taught in Ayurveda. The clothing Indians wear, the festivals they celebrate, and the jewelry they wear are all rooted in Ayurveda. Ayurveda used to be the domain of Indian women, and even today, grandmothers can be seen teaching their grandchildren.

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