LEARN HOW TO COOK THE BEST BEEF AND VEGETABLES JOLLOF RICE RECIPE| HOW TO PREPARE THE PERFECT BEEF AND VEGETABLE JOLLOF RICE A JOLLOF RICE RECIPE. NIGERIAN JOLLOF RICE RECIPE WITH VEGETABLE. NIGERIAN JOLLOF RICE RECIPE
✳️LINK TO POTS USED✳️
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MY JOLLOF & FRIED RICE WITH MORE RECIPES YOU MAY WISH TO TRY
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INGREDIENTS
8 STANDARD CUPS RICE *BAKING CUP OO*
1 BIG SIZED CHOPPED TOMATO TIN
2 MEDIUM CONCENTRATED TOMATO PUREE
3 BIG SIZED LONG RED BELL PEPPERS
INGREDIENTS FOR COOKING BEEF
1 1/2 KG BEEF – TOZO BEEF
1 BIG ONIONS
1 LONG SPRING ONIONS
2 CHILI GREEN PEPPERS
1 -2 LONG BELL PEPPERS
FRESH BASIL
1 PAIR KNOR CUBES
GARLIC, GINGER,SCOTCH BONNETS BLEND MIX
SALT TO TASTE
WATER
1 – 1 1/2 CUP OIL TO FRY BEEF
STEW INGREDIENTS
3 SPRING ONION STICKS
2 GREEN CHILI PEPPERS
1 TSP OREGANO
1 TSP ITALIAN HERB OR THYME
1 TSP CUMIN
1 TSP CORIANDER
1 TBS CHICKEN POWDER
1 TSP CINNAMON
1/2 TSP WHITE PEPPER
1 TBS CURRY
1 TBS CURRY
1/2 TSP BLACK PEPPER
1 SET GARLIC
1 THUMB SIZED GINGER
2 SCOTCH BONNETS
1 BIG ONIONS
1 PAIR KNOR CUBE
3 BIG STICKS FRESH ROSEMARY
FRESH BASIL AS NEEDED
VEGETABLE INGREDIENTS
2 TBS BUTTER
1 MEDIUM ONION
1 RED BELL PEPPER
1 GREEN BELL PEPPER
FROZEN VEGETABLES OF CHOICE
FRESH PARSLEY
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