Have you ever tried sea urchin?
In Italy, we call them ricci di mare, and they are incredibly delicious.
Eating sea urchin feels like tasting the sea itself — pure, intense, and fresh.
They are amazing on their own or served with pasta, one of the most loved seafood experiences in Italy 🇮🇹
Would you try them?
Sea urchin, known in Italian as ricci di mare, is a traditional Italian seafood delicacy.
Often eaten fresh or with pasta, sea urchins are popular in southern Italy and coastal regions.
One of the most authentic Italian food experiences.
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