Ingredients
For the chicken sauce:
2lb minced chicken
24 oz marinara sauce
1 large onion finely chopped
1 large carrot finely chopped
3 celery stalks finely chopped
3 tbsp tomato sauce
1.5 tsp paprika powder
1 tbsp Italian seasoning
Black pepper powder to taste
Salt to taste
1.5 cup chicken broth
Olive oil
For the cheese mixture:
15 oz ricotta cheese
1.5 cup shredded mozzarella cheese
1 egg
1 tsp Oregano
1/2 tsp crushed red chilli flakes
Salt to taste
For layering
1 lb Lasagna noodles
Mozzarella cheese
Olive oil for greasing the tray