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#pizzahut #panpizza #firsttimetrying
42 Comments
We followed this recipe —-> https://www.allrecipes.com/perfect-pan-pizza-recipe-8656583
The great thing about pizza is there is no such thing as bad pizza. Even when you mess up the recipe it still comes out tasting good. The amazing thing about perfecting your pizza recipe is that you have to eat a lot of pizza to do it!
You can put on mushrooms, peppers,onions. Basically any veggie you like.
Great job guys, it looks good 👍😊
You did a good job, it looks so good.
Love your channel. Watching from The State of Ohio in America.
Looks amazing! I know having fresh dough makes a huge difference! As well as the fresh sauce. I think adding a little extra pepperoni or meat would be perfect! I am a absolute cheese freak! Add as much as you can and I know it will work especially Parmesan! Thanks for sharing you guys are great!
I worked in Pizza Hut. I mixed the dough at 8 am and panned it and put it in the proofer. And we were serving pizza that dough by 11 am. Did not ever need to have the dough made the day prior.
We here are not super exact at home with recipes. Rather, we do the best we can with what we have available. Then sometimes, this may lead to delicious discoveries! You both are fantastic together. Thank you.
Pizza Hut Supreme pizza is Pepperoni, seasoned ground cooked pork and seasoned cooked ground beef, diced onion, Diced green pepper. Sliced mushroom, and mozzerella cheese. A super supreme is all these plus Italian sausage, sliced ham or canadian bacon, and sliced black olives.
Pick up the pan by the handle with one hand, tip it up on end, and slide the pizza out onto the rack using the spatula as a guide.
If i were to make this there would be pepperoni, seasoned hamburger crumbles, Italian sausage crumbles, black olives, mushrooms, minced green peppers, minced fresh onions,and cheese. I WOULD NOT put the cheeses in the center until the sauce was on. Too frustrating for me. My OCD couldn't handle it either.
Bra jobbat med din första hemlagade pepperonipizza i Pizza Hut-stil! 🍕
Dominos has their dough made in a central factory and sent to their stores frozen.
Sacrilege! Carol used utensils! 😂
Happy Tuesday from Philadelphia, PA!
You absolutely nailed it! Both the sauce and the dough freeze well, making them both great items to keep onhand. You probably already have the necessary ingredients in your cupboard, such as canned mushrooms & olives, sundried tomatoes, canned chicken breast or ham, a jar of artichoke hearts, etc., to make a fantastic pizza. It is a great way to clean out the refrigerator (dice the leftover ham or shred the roasted chicken, crumble bacon or sausages, use the remaining half of an onion or bell pepper before it wilts, spinach leaves, cherry tomatoes and more). It's a great way to highlight the fresh herbs and seasonal veggies from your garden, too. You can top your pizza with anything you wish. You can use different sauces such as pesto or creamy alfredo instead of the tomato base. A can of Cream of Mushroom Soup works well, too.
The same dough can be used to make breadsticks, as well.
Great job it looks amazing
All you have to do is tilt the pizza pan, put the spatula underneath it and slide it onto the rack
CAROL girl pick that thing up and put down that fork and knife lol
No doubt that pizza sauce tastes better than what Pizza Hut uses today. Having worked at Pizza Hut ('98–'01), I remember the pizza sauce was made from a pre-seasoned bag of tomato paste that we added very hot water to, but if you or anyone else wants a sauce that tastes close to what Pizza Hut uses (unless they’ve changed their recipe, I haven’t had Pizza Hut in 8 to 9 years), here it is:
US Measurements
1 (6oz) can of tomato paste.
1/2 cup water
1/2 – 1 teaspoon oregano (I use 1/2 tsp)
1/2 teaspoon dry basil
1/4 teaspoon garlic powder
1/2 teaspoon salt
1 teaspoon sugar
1/2 teaspoon MSG (Optional, but I prefer it in)
1/2 teaspoon ground marjoram
In a saucepan mix all ingredients together and heat thoroughly over low-med heat and let sauce cool.
I really like fresh mushrooms and sliced black olives on my pizza. Sometimes I add sliced pickled banana peppers (or pepperoncini peppers) for a mild spicy kick. You can also mix cheeses, I like to add mozzarella and smoked provolone. There's no bad pizza! Yours looks amazing, congratulations!
I love this for you two! You're doing extremely well in your "Not a Cooking/Baking shows". The pizza looks delicious. So proud of you both. 😊❤
And guess what? It's NOT a cooking show!?! It looks scrumptious with all those toppings — just as s! Who wouldn't want that pizza?!!!
Carol whenever you talk to Alexa . My Alexa sets a timer I have to cancel it each time . funny! The [izza looked delicious BTW
Great job!
Ive been using Kenji’s foolproof pan pizza dough recipe. You throw it together before work and it has to rise 8-24 hours at room temperature so when I get home I can throw it in a pan two hour second rise then twelve minutes we have pizza. It’s become a Friday night staple. Also just discovered Rao’s arrabiata pizza sauce if you like a nice zesty taste.
Even if it was a bit undercooked in the middle that would have been even more authentic to Pizza Hut, I don't know how many times we ordered Pan Pizza from The Hut back in the 80's-90's and it was damn near raw in the middle 😂
Recky and Carol have brilliant afternoon! Have superior beautiful amazing day! Hugs 🫂 and love! ❤😊❤
Yummy share!
It even has the odd orange color Pizza Hut pizzas have.👍
Looks good 😊
im glad Recky is letting us know that he isnt a princess and is a shieldmaiden instead lol
I didn't realize pizza hut was still a thing, they closed all of them in my city and surrounding cities
My husband makes a really good cheeseburger pizza. Replace the tomato sauce with a mix of mayo, ketchup, and mustard.add pickles.
You want heart liver n kidney failures
Your kitchen must smell great, especially on a winter day. I bet you can freeze your 🍕 dough.
If the dough looks too dry, you can add a tablespoon of water. Better to have the dough be a little wet than too dry. You guys did an awesome job. I would have eaten that pizza with no problem…double dipped or not…LOL
My favorite pizza is Hawaiian pizza, Ham/Canadian Bacon, pineapple, onions and jalapeños. Yum! 😊 I would love to see you guys try the endlessly controversial pineapple on pizza so that you can join the ongoing conversion on this topping. Every American has a firm opinion on Pineapple on Pizza. 🍍 🍕 I think it's great, what do you think?
A fork and knife for pizza? Really!
I have a pizza near me its good but I love my own pizza making tho
Great job, guys! Where’s the ranch to dip it in, though? 😋
Well done you two, well done