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I learned this in Italy! I make a yummy antipasto pasta salad

6 Comments

  1. WOW! As an Italian I'd say it's spot on!
    It looks exactly like my Italian organic waste bin when I keep pretending I forget to throw it away for a week 'cause I'm lazy.

  2. She's got a new Shit in an Aluminum Pan recipe everyday. She's not eating this crap. It goes straight in a dumpster. She's must have stock in Alcoa.

  3. I also add chopped artichoke hearts, diced orange bell peppers, chopped celery, cherry tomatoes and crumbled plain or seasoned feta cheese.

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