Italian Wedding Soup 1 1/2 lb Ground Beef 1 lb Ground Pork 1 Egg 1/2 Cup Breadcrumbs 1 Tbs Dijon Mustard 1 Tbs Worcestershire Sauce 1 tsp Italian Seasoning 1/2 tsp Salt 1/2 tsp Fresh Ground Pepper 2 Tbs Avocado Oil 1 Onion 6 Celery Stalks 3 Cups Diced Carrots 2 Cloves of Garlic 8 Cups Chicken Broth 1 Tbs Italian Seasoning 1/2 tsp Salt 1/2 tsp Fresh Ground Pepper 3/4 Cup Acini De Pepe Pasta 1 Bunch Fresh Spinach 2 Tbs Parmesan Cheese
Prepare the meatballs by adding to a bow: the ground beef, ground pork, egg, breadcrumbs, mustard, worcestershire sauce, Italian seasoning, salt and pepper. Mix thoroughly. Portion in small bite size pieces, roll into a ball and place in a greased baking dish. Bake in the oven at 375 for 15 minutes. Now for the soup. In a Dutch oven add the avocado oil, diced onion, diced celery, minced garlic, diced carrots, chicken broth, Italian seasoning, salt, pepper and pasta. Simmer until the veggies and pasta are soft. Once the meatballs are cooked add to the pot. Finish the soup by adding the chopped spinach. Garnish with parmesan cheese, serve and enjoy!
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Italian Wedding Soup
1 1/2 lb Ground Beef
1 lb Ground Pork
1 Egg
1/2 Cup Breadcrumbs
1 Tbs Dijon Mustard
1 Tbs Worcestershire Sauce
1 tsp Italian Seasoning
1/2 tsp Salt
1/2 tsp Fresh Ground Pepper
2 Tbs Avocado Oil
1 Onion
6 Celery Stalks
3 Cups Diced Carrots
2 Cloves of Garlic
8 Cups Chicken Broth
1 Tbs Italian Seasoning
1/2 tsp Salt
1/2 tsp Fresh Ground Pepper
3/4 Cup Acini De Pepe Pasta
1 Bunch Fresh Spinach
2 Tbs Parmesan Cheese
Prepare the meatballs by adding to a bow: the ground beef, ground pork, egg, breadcrumbs, mustard, worcestershire sauce, Italian seasoning, salt and pepper. Mix thoroughly. Portion in small bite size pieces, roll into a ball and place in a greased baking dish. Bake in the oven at 375 for 15 minutes. Now for the soup. In a Dutch oven add the avocado oil, diced onion, diced celery, minced garlic, diced carrots, chicken broth, Italian seasoning, salt, pepper and pasta. Simmer until the veggies and pasta are soft. Once the meatballs are cooked add to the pot. Finish the soup by adding the chopped spinach. Garnish with parmesan cheese, serve and enjoy!