Ever been concerned to hear your wine was made from clones? Is this something sinister we should be worried about? – it turns out not really – I try to use the example of how Poderi Aldo Conterno use two complimentary clones of Nebbiolo to make their Barolo Bussia DOCG 2014, to explain that they are simply vines that have developed particular characteristics – that are propagated to ensure the wines display those desired characteristics. Click on the link at the bottom of the page to watch my full tasting of this wine.
▶️ Follow this link to watch my full tasting video for Poderi Aldo Conterno Barolo Bussia DOCG 2014: https://youtu.be/Ob9xajU2znc
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