Onda by Scarpetta is Norwegian Aqua’s upscale Italian specialty restaurant, offering handmade pastas, classic Italian entrées, and refined desserts at sea. In this video, we take you inside Onda by Scarpetta on Norwegian Aqua and walk through the menu, ambiance, and overall dining experience.
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We try popular appetizers like burrata with prosciutto, fried calamari and shrimp, and fresh salads. For entrées, we sample seafood pasta, pappardelle bolognese, roasted chicken with vegetables, branzino with cauliflower, and veal Milanese. The menu also features pizzas including sausage and sopressata, margherita pizza, and calzone.
To finish, we review desserts like classic tiramisu and a butterscotch pudding with salted caramel. If you’re planning a cruise on Norwegian Aqua and wondering whether Onda by Scarpetta fits your dining style, this full restaurant review will help you decide.
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