This month’s Sommelier Selection wine club-to the islands! https://thespiritedgourmet.com/wine-clubs
Italy & Corsica:
2023 Maugeri Etna Bianco Superiore โVolpareโ (Sicily) From high-elevation vineyards on the slopes of Mount Etna, this Etna Bianco Superiore shows exceptional precision and depth. Predominantly Carricante, it offers aromas of citrus blossom, white peach, and sea spray, driven by vibrant acidity and a pronounced mineral core. The palate is focused yet generous, finishing long and refined, a striking expression of Etnaโs volcanic terroir and a natural pairing for richer seafood dishes, creamy pastas, and soft cheeses.
2019 Domaine du Vaccelli Granit Rouge (Corsica) This compelling Corsican red captures the islandโs rugged character and sense of place. Earth-driven red fruit, wild herbs, and subtle spice rise from the glass, leading into a structured palate with firm tannins and lively energy. Savory and complex, it pairs beautifully with grilled lamb, hearty Mediterranean dishes, and aged cheeses.
2019 Gulfi Terre Siciliane IGT Rosso โBufaleffiโ (Sicily) Grounded in Nero dโAvola from Gulfiโs highest-elevation vineyards, this wine delivers depth, elegance, and balance. Aromas of black cherry, plum, dried flowers, and herbs lead into a layered palate with polished tannins and a long, resonant finish. A serious yet approachable red, ideal with braised meats, rich tomato-based dishes, and bold cheeses.