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  1. These seared lamb chops are super festive and one of my favorite dishes to serve during the holidays. The red wine-pomegranate glaze is something I make for special occasions, and sometimes I switch up the protein. Here I went with lamb chops and added chopped pistachios and pomegranate for color and texture. The baby broccolini and creamy mashed potatoes pair beautifully with the lamb, and I can’t wait for you to try this.

    I like serving this with Cabernet Sauvignon or Ribera del Duero.

    Recipe: https://provecho.co/breadbakebeyond

  2. ❤😂🎉hm.😂 so leckeres Rezept🥰😘⚘️🫶👌👌✨️🌟🎄⚘️🔔🍀👍👍🫠🖐🇩🇪❤merci❤😊🎄🌟✨️🎄

  3. I am always so in awe of what you will prepare in each of your videos. Please oh please, give a longer glance into your camera and not always look down….you must be very shy I think. Also speak more to us…you are a gift to the culinary world my friend and I have been cooking for 50 years!

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