Will Italian Cuisine Become UNESCO Heritage? Rome Restaurateur Shares Her Carbonara Story | APT

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A historic Roman restaurant is waiting for UNESCO’s crucial decision on whether Italian cuisine will be added to the Intangible Cultural Heritage list.
Luigina Pantalone, owner of the fourth-generation restaurant “Le Cave di Sant’Ignazio – Da Sabatino,” says her authentic carbonara is a symbol of Italy’s culinary tradition.
The famed spot has hosted global leaders, celebrities, and loyal locals for decades.

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