Pair it with a store-bought Quiche Lorraine for effortless savory comfort and a homemade Cranberry-Orange French Toast Bake for a sweet seasonal touch.
Zaccagnini Blanc de Blancs is elegant and refined, with notes of green apple, citrus, and white peach, finishing soft and creamy. Its gentle mousse complements both savory and sweet dishes beautifully.
Easy Cranberry-Orange French Toast Bake
10-Minute Recipe:
1 loaf brioche or challah, cubed
4 eggs
1½ cups milk
½ cup orange juice + 1 tsp zest
1 cup dried cranberries
Directions:
Layer bread and cranberries in a greased baking dish.
Whisk eggs, milk, and orange juice; pour over bread.
Bake at 350°F for 40 minutes, until golden and set.
Dust with powdered sugar and garnish with orange slices.
Bright fruit, soft bubbles, and the iconic stick tied by hand — proof that the most memorable brunches come from the heart.
Find where to buy here: https://www.winesu.com/find-our-wines-zacc-youtube-link.html
Find more information on Zaccagnini wines here: https://www.winesu.com/zaccagnini3.html
#Zaccagnini #BlancdeBlancs #StickToTradition #HolidayBrunch #ItalianWine #WinesU #HolidayMoments @cantina_zaccagnini