The BEST Classic Lasagna Recipe | Authentic Homemade Lasagna Bolognese.

Stop making dry lasagna! This is the most authentic and creamy Classic Lasagna Bolognese recipe you will find.
— FULL RECIPE INGREDIENTS —
• For the Ragù:
• 1.5 lbs Ground Beef
• 8 oz Diced Bacon
• 1 medium Onion, 1 Carrot,
1 Celery Stalk
• 1/3 cup Dry Red Wine
• 3/4 cup Broth
• 3/4 cup Heavy Cream
• For the Béchamel:
• 3 tosp Butter & 3 tosp Flour (The Roux)
• 2 cups Whole Milk
• Nutmeg & Salt
Oven Temperature: 320°F / 160°C
• Bake Time: 60 minutes
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