Breaking news from Italy’s culinary scene! The MICHELIN Guide Italy 2026 has been released, featuring a new Three-Star restaurant, La Rei Natura by Michelangelo Mammoliti, and exciting additions across the peninsula.
Discover the latest Two-Star and One-Star winners, Green Star recipients for sustainable gastronomy, and special award recipients. We’ll explore the regional rankings, highlight the top provinces for Michelin-starred dining, and delve into the Bib Gourmand selections.
Get an inside look at Italy’s vibrant culinary landscape and plan your next gastronomic adventure! Learn about the Passion Dessert award, Young Chef, Service, Mentor, Sommelier, and Opening of the Year awards. Find out which regions and provinces are leading the way in fine dining. Full details on the Michelin Guide’s commitment to Italian gastronomy and sustainability.
