A rich, fatty tonkotsu ramen is something special. It’s not like anything else in this world. And in my humble opinion, the broth is the true star. The reality is that, assuming you have the proper components, the true main ingredient in a rich and creamy tonkotsu broth is time. Consisting of an umami rich broth, boosted by a dashi-based tare, chashu pork belly, soft boiled eggs, hand-made ramen noodles (be careful not to burn your hands), and any toppings you’d like, ramen is truly one of the most delicious things on earth. This ingredient list may scare you, but at the very least, if you make anything at all here, make the broth, dashi, and tare. It will blow your mind. I promise.
Broth
12 chicken wings
8 pork hocks
6 duck wings
1 cup white mushrooms
2 cups shiitake mushrooms
3 inch knob ginger (diced)
1 yellow onion (rough chopped)
8 cloves garlic
Salt
Chashu Pork Belly
1 square pork belly
4 cloves garlic
2 inch knob ginger (diced)
3 green onions (chopped)
1 cup soy sauce
1 cup mirin
1/3 cup fish sauce
1/2 cup white sugar
Soft Boiled Eggs
1 tbsp vinegar
6 eggs
Ice bath
3/4 cup mirin
1/4 soy sauce
1/4 cup dark soy sauce
Dashi
3 sheets kombu
1/2 cup niboshi
1 cup bonito flakes
1/2 cup shiitake mushrooms
Tare
2 cups homemade dashi
1 cup soy sauce
1 cup mirin
1/2 cup sake
2 tbsp vinegar
6 cloves garlic
2 inch knob ginger
2 tbsp black peppercorns
1/2 cup white miso
Ramen Noodles
Baking powder
All purpose flour
Bread flour
Toppings
Enoki mushrooms
Green onions
Toasted nori
Sesame seeds
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48 Comments
I made a few mistakes here! I should've made a cleaner broth, and I also should've chilled the chasu before cutting it. Otherwise, a great ramen!
хуйня переделывай
Yo prefiero una marucha
I love your videos
アジアンスーパーってやっぱ中国みたいなとこなんだなぁ
hey Nick! can u make Bun Bo Hue??
Me❤
😢🤤send some my way 😂
Jo, money USB
4:44 he looks like he’s reading from a script😅
The sanchan is look like so yummy, but i am muslim
In Japan, Don't put enoki mushrooms in Tonkotsu Miso Ramen. wood ear mushrooms in it.
Eating raw enoki mushrooms will upset your stomach. Be careful😊
Сварите спагетти в воде с водой
Just ate but im hungry again After this😂😂😂
No nick is gay!!
لحم الخنزير حرام
Please 🙏 support me
Mujhe apka video kafi jada passed aai ap aise hi aage badhiye ❤😊
Flood warning
My drool
Nick never fails to make my mouth water.
5th time watching🤤
Char shu is absolutely terrible, the whole recipe is overcomplicated and the guy acts like a monkey clown
Yo nick the eggplant 🍆 placement was crazy
67
Hi I'm your biggest follower I love your voice ❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤😂❤❤❤❤❤❤❤
Bro is haram pork is haram in muslim
Este cerdo se a portado muy mal, primero lo ataremos😊🗣️🔥🔥🔥🔥🔥🔥
Are Alive in hat are Alive fish you nlonow what did I do expect f ok Asian
I’ll be back in like 4 years when I can actually make this
Take a spoon to put in the eggs and you don't burn your fingers.
The original japanese ramen was used after the WW2 food shortage as a cheap and filling meal. Nobody did what you just did.
Almost 30mill LOL
Sitting here in my poor home eating instant ramen btw
Did he say 107degrees Fahrenheit and then put his hand in when cooking the beef?
are you christain
Nick, hi, how are you?
Eu já provei é muito bom
9:53 sorry to ruin it for you bud but most places use instant noodles not fresh.
Fuyiooooo
8:15 đã nói là không quay đoạn này rồi mà
Quien fue tú primero/a suscriptor/a??
I have seen a lot of ramen recipes, this is the best
si
nick 10
19. 11.2025. Подписчиков уже не 2 миллионы 29.5 миллиона молодец 🎉🔥👍
I thought we was making pho 🍜
Tablespoons?
WARNING NO REAL COCINERO!!! REAL YOUTUBER. NOT BAD
nick is being so suspisus
BHAI mein India ka Rahane wala hun