Did you know that Palermo’s most famous street food is made from chickpeas? 🇮🇹
📍Antica Focacceria San Francesco (https://maps.app.goo.gl/RxhRAmw6KPVR3b1h7)
Sicily Episode 1: https://www.youtube.com/watch?v=pzUVPdHFt_A&t=968s
Sicily Episode 2: https://www.youtube.com/watch?v=K4GRrKbAZWk&t=341s
📚 My book Naturally Vegan (includes recipes and stories from some of my travels): https://geni.us/NaturallyVegan
🍴 RECIPES FROM THE EPISODE
Panelle: https://bakinghermann.com/pane-e-panelle/
Cazzilli: https://bakinghermann.com/pane-e-cazzilli/
CHAPTERS
00:00 Intro
00:21 Panelle
01:34 Tasting
02:28 Cazzilli
03:16 Tasting
THE MISSION
Vegan food is not a modern invention. It’s a modern label. We’ve been eating plant-based dishes for thousands of years, be it for religious reasons, out of poverty or simply because of what was available naturally. My channel is all about discovering these kinds of dishes – dishes from around the world that just happen to be vegan – so that we can embrace them for a more sustainable plant-based diet.
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19 Comments
Italian chickpea pakora!
I'm sure they weren't even born back then.
I'd happily sit and eat a salver full of these with some pesto mayo herb lush!
Oh they both look so good. I love watching the expression on your face when you try all these amazing meals. Hiw do you not weigh hundreds of pounds? Thanks for sharing with us, it's a pleasure traveling with you .
This technique is a bit similar to kandvi
😋🫶
Gora Pakora!!! Gora Alu Bonda!!!😂😂
I would add something flesh, tomato or some lettuce. A little bit of unrefined and not fried plant.
Indians would recognise that as Vada Pav (a potato fritter in a crispy chickpea batter stuffed a white bread roll.
The world full of surprises. Especially for vegans like us😅.
my mouth gets dry just watching it.
one would think Italians have heard of sauces
hard to imagine mint + potato. i gotta try it
That looks amazing.
That looks like a vada pav, minus the alu
I'm Indian from a hindu family and was effectively forced to sustain myself mostly on a vegetarian diet till the age of 15. Even eggs weren't allowed in my home. Since then I've mostly shifted to a diet of meat, eggs, cheese and lots of legumes and veggies. But regardless you're still one of my favorite creators on this app. Food is such a unifying factor in this divided world, through your channel I love to see places outside India, where I can take my vegetarian dad to without much worries.
It almost looks like polenta
I love vegan food but tbh that does not look good at all lol. Deep fried starch with barely any seasoning, served inside of more starch, with no extra ingredients or sauce except a bit of lemon juice. It sounds so dry and bland 😥
I haven't tried it tho so maybe it is great, just doesn't seem like it would be to me
You uploaded this? Not complaining. It's a welcome rewatch 😉
I didn't feel like you actually like it but you so nice what you can say🤷🏻♀️😊.. I'm not being rude to chefs just feel sorry for vegan people.. the sick ones of course.. a lot of dishes are poor or you have to put a bunch of different stuff to replace a little piece of meat and not even close to the taste I appreciate people like you who try to make or bring recipes that tastes good nothing compared to meat or seafood but better than bland dishes 😊
Excuse my english 💜🌷