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Looking for a quick and satisfying meal? This macaroni with eggs and sausages is the perfect comfort food! Soft macaroni is mixed with scrambled eggs, buttery flavor, and pan-fried wieners (or sausages), then topped with Parmesan cheese for a delicious finish.

Ingredients:
* 2 cups macaroni
* 3 wieners or sausages (cut diagonally)
* 6 eggs
* 2 tbsp butter
* Salt & black pepper (to taste)
* 2–3 tbsp Parmesan cheese

Method in short:Boil macaroni in salted water. Cook sausages until hot, then cut them diagonally. In a pan, melt butter, scramble eggs with salt and pepper, add macaroni, more eggs, sausages, and Parmesan. Mix well, serve hot, and enjoy!

7 Comments

  1. Try cooking macaroni and wieners.
    Then macaroni and wieners till they are golden brown .
    Add eggs and mix.
    Add salt and pepper to taste.
    Cook till eggs are done
    Enjoy
    Modifications can be skip wieners or use a sausage you like or left over from another meal.
    You can also add hot sauce or other spices you like to adjust flavour to your preference.
    Addition of cheese or other ingredients can be done for variations.
    Great for main or as side with various meats.
    Great way to use left over noodles, or other types of pasta.

  2. да ,все эти продукты есть ,наверное ,у каждого .приготовить можно быстро ,прекрасный ужин .

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