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Easy Italian Chicken Cutlets Recipe | Family Favorite Dinner
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Easy Italian Chicken Cutlets Recipe | Family Favorite Dinner

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I will teach you how to make crispy, golden chicken cutlets that are juicy inside, full of flavor, and perfect for meal prep or dinner tonight.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️

CHICKEN CUTLETS INGREDIENTS:
► 4 medium boneless, skinless chicken breasts
► 1 1/2 tsp fine sea salt, divided
► 1/2 tsp black pepper
► 1/2 cup all-purpose flour
► 2 large eggs, plus 1 Tbsp water
► 1 1/2 cups panko breadcrumbs (or Italian breadcrumbs)
► 1/2 cup finely grated Parmesan cheese
► 1/2 tsp garlic powder
► 1 tsp Italian seasoning
► Neutral oil for pan frying (canola, avocado, or light olive oil)
► Lemon wedges, for serving
► 2 Tbsp chopped fresh parsley, for garnish

🖨 PRINT RECIPE HERE: https://natashaskitchen.com/chicken-cutlets/

📖 ORDER MY COOKBOOK HERE: https://amzlink.to/az0vR1N8PiUPw

⭐️TOOLS, USED IN THIS VIDEO (affiliate):
►Instant-read thermometer: https://amzlink.to/az0p9CxmOryjY
►Wire rack: https://amzlink.to/az0AOhCjQS6QL
►Large skillet or sauté pan: https://amzlink.to/az0lJosijKVTD
►Giant Pepper Mill: https://amzlink.to/az0PJ2bMrJpB2
►Meat Tenderizer: https://amzlink.to/az0JE3o7UUsbo
►Infrared Thermometer: https://amzlink.to/az00kcaBW9SQw

ALWAYS IN MY KITCHEN (affiliate):
►See ALL TOOLS in our Shop: https://amzlink.to/az0eAEWDMABAC
►Javelin Pro Thermometer: https://amzlink.to/az0ngl67IOPnt
►My Favorite Cutting Board: https://amzlink.to/az0Wq8oQ19uRP
►Hand Mixer: https://amzlink.to/az0pyXgX6NEaM
►Favorite Blender: https://amzlink.to/az0edeFiMDZ5P
►Food Processor: https://amzlink.to/az0VpLsYgbKx5
►Glass Bowls: https://amzlink.to/az0pL0KwmB4yH
►Kitchen Scale: https://amzlink.to/az0EQbKni8vXb
►Glass Storage Containers: https://amzlink.to/az0Rk76ieqQ1K
►Knife Block Set: https://amzlink.to/az0zfn1h7Nn1u
►Our Dinnerware Set: https://amzlink.to/az0QlUNrpIy94
►My White Apron: https://amzlink.to/az0faFt8CxaQy

⏱️TIMESTAMPS⏱️
0:00 Intro & what makes these cutlets special
0:25 Prep & season chicken
1:20 Breading station setup
1:50 Bread & rest cutlets
2:25 Pan-fry with oil tips
3:30 Finishing touches (salt, lemon, parsley)
5:11 Serving & taste test
5:50 Meal prep & storage tips

💌Fan Mail:
Natasha’s Kitchen
PO Box 161
Meridian, ID 83680
USA
#natashaskitchen #Italiandinner #Easyweeknightmeals

48 Comments

  10. @evepaludan7713

    This looks fab! Mom used to make chicken cutlets when I was a child. I am thinking about taking it a step further and making the chicken cutlets into Chicken Parmesan.

  17. @cathywho122

    Thanks so much for this way to watch your video i dont have to click on a different page. My phone wont lrt me do that. I love all your food looks & sounds soo yummy!!!

  20. @stevelogan5475

    Very nice recipe, one thing I do is use panko bread crumbs instead of fine ground bread crumbs , I add poultry seasoning to the raw cutlets prior to adding the panko bread crumbs , it is delicious

  23. @user-uo4hl4dc4b

    You have eight chicken breasts there so your going to need more of the recipie ingredients for that amount of cutlets??? More bread crumbs, flour etc.???

  28. @cami-mani

    Omgosh that looks so delicious! Your cookbook is a must have! Thank you for providing such easy recipes using ingredients we have at home. I'm gonna try your Mac n cheese recipe, my mouth was watering watching that video!! ❤

  33. @natc655

    I love all your recipes 😍 😋 My name is Natasha also, lol. And I went to culinary school back in the 90s. Cooking is my life

  35. @Terry-l6y

    Why is your taste testing so long? Only half of your video is cooking, the rest just chatter. Not needed.

  48. @AndySaenz924

    So this is basically like chicken Parmesan minus the marinara sauce, but you’ve added garlic powder to the bread crumbs and added lemon wedges. It looks delicious! I’m making this today!

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