The amazing smell and taste of freshly baked bread is something difficult to improve. The addition of sun-dried tomatoes along with a small amount sauteed shallots and garlic combined with traditional bread ingredients makes for a special symphony known as Pane al Pomodoro or Tomato Bread.
See how to make Pane al Pomodoro (Tomato Bread) in Episode 73 of POV Italian Cooking!
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