Ale Degustation presents Scottish Sour Ale: BrewDog OverWorks Cosmic Crush Raspberry
Brewed by BrewDog OverWorks
This sour is fermented with wild yeast strains brettanomyces and Cher Ami, our house mixed culture, and refermented with raspberries followed by ageing in ex-Sangiovese red wine barrels sourced from Emilia Romagna in Northern Italy. Swathes of rich and juicy raspberry, delicately balanced amidst Brett funk, tartness and tannin, giving a subtle juicy fruit character from the barrels lingering vinous wood character and echose of sweet Beaujolais.
MALTS: Oats, Pilsner, Wheat, Spelt
HOPS: Hallertauer Blanc, Hallertauer Mittelfrüh, Magnum