Search for:



This creamy one-bowl pasta is a weeknight dream — packed with savory mushrooms, wilted spinach, and a rich vegan cream cheese sauce. It’s comforting, protein-rich, and ready in under 30 minutes! Perfect for cozy nights, easy lunches, or when you need something fast but delicious.

✨ What’s inside:
– Al dente pasta
– Sautéed mushrooms & spinach
– Vegan (or regular) cream cheese & parmesan
– Italian seasoning, chili flakes & toasted pine nuts
– All tossed together for a creamy, umami-packed bowl you’ll crave again and again!

💡 Bonus: Great for meal prep or a quick meatless dinner!

37 Comments

  1. You don't have to be completely vegan to enjoy vegan dishes.
    It's good to 'mix things up'.
    Limiting your diet to certain foods isn't healthy!
    Also, the vegan alternatives have greatly improved over the last decade.🤗

  2. This recipe is like rawdogging a prostitute, absolutely disgusting.

    2 Massive scoops of cream cheese from the container and uncooked herb mix and chili flakes? You started out fine, cooked mushrooms, spinach, and just gave up half way through and made garbage. Toasted pinenuts are the cherry on top of this soggy bread in dogwater recipe.

  3. Why did i think everything he was showing was vegan?!?! 😒 Dr. Who!?! Dr. What!?! I saw him cooking some chicken or steak dish the other day… I was like WTF I've been bamboozled…get off my feed Dr..VeganNot…. that's what the extra "n" is for huh🙄

  4. yummy yummy 🤤❣️❣️❣️❣️❣️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️♥️

Write A Comment