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Easy cheesy breadstick recipe
Adjust the ingredient amounts to your suiting
Ingredients:
• Sliced white bread (crust removed)
• 2 eggs beaten
• Mozzarella cheese at room temp
• Grated Parmesan
• Garlic powder
• Green chiles
• Panko bread crumbs
Steps:
Slight mash the bread slices and top with Mozzarella, Parmesan, garlic powder and green chilies.
Tightly roll up the bread slices and dip in beaten eggs followed by the panko. Be sure to get the ends. Deep fry at 350 degrees until golden brown.

31 Comments

  1. I did this once a long time ago but used mac and cheese for filling and potatoes as another. Didn't use panko but crimped down the bread like dumplings and fried them. They were pretty good!

  2. Gee, I grew up eating wonder bread 🍞. I bet I would have eaten a lot more your way. Love you guys, God bless the family.

  3. I've done this before and it was delicious!! You can also swap the cheese out with melted butter, brown sugar, cinnamon, and some nutmeg for a delicious fried French toast roll!!

  4. Those are called Tequeños, from Los Teques, capital city of Miranda State, Venezuela. Recipe from 1800. White "llanero" cheese, like English Yorkshire cheese.

  5. To me, this man is like the Bob Ross of cooking. He is so peaceful and soothing to watch and listen to.

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