Step into the vibrant kitchens of UV College of Hotel Management, Nizamabad, where students explore the rich flavors of Italian cuisine during their food production practical. 🍕🍝
From mastering pasta dough to plating with finesse, this hands-on experience is part of how UVCHM builds skilled chefs and future hospitality leaders.
📍 Location: Nizamabad, Telangana
🏫 Institute: UV College of Hotel Management – Building Careers, Bringing Excellence.
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