Travel to the top of the cliffs in Cinque Terre, a beautiful, rugged section of coast on the Italian Rivera. Here World Nomads’ Elena Valeriote meets with an array of local food producers, chefs and winemakers. Join Elena as she’s invited into local homes to learn age-old cooking traditions, and to taste incredible Italian food. Despite the language barrier, cooking is a universal language. But, will Elena do a homemade ravioli recipe justice?
For more visit: