#natashaskitchen #cheesesticks #shortsvideo PRINT RECIPE: https://natashaskitchen.com/mozzarella-cheese-sticks-recipe/ #DeliciousBites#snacktimeAppetizerscheese stickscheesesticksCheesyGoodnesscookingCrunchyMunchiescuisinefingerfoodHomemadeSnackshow to make mozzarella sticksitalianItalian Cookingitalian cuisineItalyItaly CookingItaly Cuisinemozzarella cheese sticksmozzarella stick recipemozzarella sticksnatasha's kitchenquickandeasyrecipesTastyTreatsvideoVlog 29 Comments @lindseyw9192 1 year ago can i freeze them overnight? @its_not_meee 1 year ago Totally trying, i have been looking for a good recipe for these!!!! Thanks❤ @terrystokes7893 1 year ago Very easy and yummy looking.At first, i thought that was a old school flip phone you was using for a minute there 😁 @pxtelpearlly.4 1 year ago Hey just wondering why do u have to freeze them? @bacson1002 1 year ago 🎉😊 @Josephplayz-kv3ci 1 year ago Do you have to freeze it @conny365 1 year ago This looks amazing!But… What kind of cheese did you use Natasha? @ebonywilliams8970 1 year ago This is cool! @ryanwiley7894 1 year ago Loved it until she cooked it in oil 😭. @tanya9490 1 year ago Thanks my baby loves cheeses sticks will be making her some ❤ @FatimaAli-u5e 1 year ago Yummy 😋 @pup_cosmic 1 year ago all these recipies are fucking fake @YoMama9021 1 year ago Instead, put them in containers that you can lock and seal and just shake it instead of getting your hands all gross @Umm.No_thankyou 1 year ago Is there a bake option video or just do this and air fry it @ShontaeShakur 1 year ago Bust the mans jeans 🤦🏾🤣🤣🤣🤣🤣 @NoreenMollel 1 year ago Thank you for the best recipe Natasha your the best ❤❤ @Doodl3y 1 year ago You doin a lil’ too much. Just use two eggs, bread crumbs, mozzarella cheese, cook till golden brown, EAT. @WibbsAwesomeChannel 1 year ago I love cheese sticks they're soo yummy. 😋😋😋😋😋 @davidbeirer6423 11 months ago What do you mean by Italian breadcrumbs? @Layzes-bow 11 months ago This is a great recipe! But I do recommend putting the breadcrumbs in a bag, so it can get evenly coated @ekpeekpe8942 11 months ago Nice 👍 @MreggBreakme 11 months ago My mother uses your recipes. It’s amazing.” @Xx_Adds7_xX 10 months ago Do you have to freeze them? I’m making them for an assessment in school and I’ve got one hour, I don’t think I’ll have time.. @Hoobear50 10 months ago Cut 1/2 inch thick cheese sticksBowl numbers, whats in what1. Flour garlic salt2. 3 eggs3. Seasoned italian bread crumbsDip your cheese into the flour, tap eccess. Dip in eggwash. Dip in bread crumbs, repeat once.Put the sticks in the freezer for 45 minutes, covered with plastic wrap.Heat up oil to 350°fCook the strips in the oil till cheese is coming through the crust or about 60-90 seconds in small amountsThis is jus the instructions she says in writing @michellealms3238 10 months ago Love following you!,❤. Thanks @crinasandu6875 10 months ago Super bune. ! ❤❤❤🤗🙏 @caribbeangoodies3128 9 months ago That's amazing @johnpirando9961 9 months ago Thank you for posting this! I'd love to try this @TheAlonsoFam 9 months ago What am I doing wrong if there are areas that I can’t get anything to stick to ? I repeated flour , egg wash, flour, egg wash , then breadcrumbs and it just balls up on my finger 😫Write A CommentYou must be logged in to post a comment.
@terrystokes7893 1 year ago Very easy and yummy looking.At first, i thought that was a old school flip phone you was using for a minute there 😁
@YoMama9021 1 year ago Instead, put them in containers that you can lock and seal and just shake it instead of getting your hands all gross
@Doodl3y 1 year ago You doin a lil’ too much. Just use two eggs, bread crumbs, mozzarella cheese, cook till golden brown, EAT.
@Layzes-bow 11 months ago This is a great recipe! But I do recommend putting the breadcrumbs in a bag, so it can get evenly coated
@Xx_Adds7_xX 10 months ago Do you have to freeze them? I’m making them for an assessment in school and I’ve got one hour, I don’t think I’ll have time..
@Hoobear50 10 months ago Cut 1/2 inch thick cheese sticksBowl numbers, whats in what1. Flour garlic salt2. 3 eggs3. Seasoned italian bread crumbsDip your cheese into the flour, tap eccess. Dip in eggwash. Dip in bread crumbs, repeat once.Put the sticks in the freezer for 45 minutes, covered with plastic wrap.Heat up oil to 350°fCook the strips in the oil till cheese is coming through the crust or about 60-90 seconds in small amountsThis is jus the instructions she says in writing
@TheAlonsoFam 9 months ago What am I doing wrong if there are areas that I can’t get anything to stick to ? I repeated flour , egg wash, flour, egg wash , then breadcrumbs and it just balls up on my finger 😫
29 Comments
can i freeze them overnight?
Totally trying, i have been looking for a good recipe for these!!!! Thanks❤
Very easy and yummy looking.
At first, i thought that was a old school flip phone you was using for a minute there 😁
Hey just wondering why do u have to freeze them?
🎉😊
Do you have to freeze it
This looks amazing!
But… What kind of cheese did you use Natasha?
This is cool!
Loved it until she cooked it in oil 😭.
Thanks my baby loves cheeses sticks will be making her some ❤
Yummy 😋
all these recipies are fucking fake
Instead, put them in containers that you can lock and seal and just shake it instead of getting your hands all gross
Is there a bake option video or just do this and air fry it
Bust the mans jeans 🤦🏾🤣🤣🤣🤣🤣
Thank you for the best recipe Natasha your the best ❤❤
You doin a lil’ too much. Just use two eggs, bread crumbs, mozzarella cheese, cook till golden brown, EAT.
I love cheese sticks they're soo yummy. 😋😋😋😋😋
What do you mean by Italian breadcrumbs?
This is a great recipe! But I do recommend putting the breadcrumbs in a bag, so it can get evenly coated
Nice 👍
My mother uses your recipes. It’s amazing.”
Do you have to freeze them? I’m making them for an assessment in school and I’ve got one hour, I don’t think I’ll have time..
Cut 1/2 inch thick cheese sticks
Bowl numbers, whats in what
1. Flour garlic salt
2. 3 eggs
3. Seasoned italian bread crumbs
Dip your cheese into the flour, tap eccess. Dip in eggwash. Dip in bread crumbs, repeat once.
Put the sticks in the freezer for 45 minutes, covered with plastic wrap.
Heat up oil to 350°f
Cook the strips in the oil till cheese is coming through the crust or about 60-90 seconds in small amounts
This is jus the instructions she says in writing
Love following you!,❤. Thanks
Super bune. ! ❤❤❤🤗🙏
That's amazing
Thank you for posting this! I'd love to try this
What am I doing wrong if there are areas that I can’t get anything to stick to ? I repeated flour , egg wash, flour, egg wash , then breadcrumbs and it just balls up on my finger 😫