Chicken stew with bay leaf , wine and potatoes
( Pollo Con Patate vino , e Foglia d’alloro )
Ingredients:
4-5 chicken breasts cubed
5-6 med potatoes cut into wedges
Half of a large onion sliced
Black pepper to taste
1-1 1/2 tablespoons of “BETTER THAN BOULLION “
1 Tablespoon of tomato paste
Water enough to cover
1/4-/1-3 cup of wine of choice
Sugar to taste about 2-3 tablespoons
Sauté onion in olive oil add chicken ,black pepper ,boullion ,tomato paste ,add water , bay leaves ,wine , potatoes and sugar cover and cook stirring occasionally until tender .
about 45 minutes total cook time serve with crunchy bread for dipping .
This dish is a quick one pot meal it is really delicious and worth trying and EASY ! .
Enjoy ,
Let me know in the comments below if you tried making it.
I would love to hear from you !
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1 Comment
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