Spaghetti bolognese consists of spaghetti with an Italian ragù made with minced beef, bacon and tomatoes, served with Parmesan cheese. Spaghetti bolognese is one of the most popular pasta dishes eaten outside of Italy.
Bolognese sauce, tomato-based meat sauce for pasta attributed to the Italian city of Bologna, the centre of a rich agricultural region. Bologna, in north-central Italy, is the main city of Emilia-Romagna, a region that some say produces the best food in the country.
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