This 2 ingredient snack or appetizer is perfect for any occasion! The crispy cheese and onions are a taste sensation!Make sure to subscribe! 👍 Socials: Instagram:instagram.com/sundayswithsilvana cookingcuisineitalianItalian Cookingitalian cuisineItalyItaly CookingItaly CuisineOnion chipsSundays with SilvanavideoViral OnionViral onion cheeseVlog 9 Comments @calista910 10 months ago Can I use Mexican cheese I don’t have Parmesan @cookiecookie1834 10 months ago No one says how long to cook them @alexandergorny3232 10 months ago Please sharpen your knives or get someone to sharpen them for you. Dull knives are a safety hazard. @sundayswithsilvana 10 months ago Bake 20 minutes in the oven and broil for 2 minutes. It is important to let it sit for several minutes so the cheese can set up. @ashwinnair4816 10 months ago Nicee @senpaicrut5985 10 months ago 400 (°F) or 400 (°C) can you please clarify @toufituffle5825 10 months ago I love your content! I do also encourage sharpening the knife for easier and smoother chopping and handling @SatouKazuma-b8p 10 months ago Cheese onion @theechelondubai 10 months ago YumWrite A CommentYou must be logged in to post a comment.
@alexandergorny3232 10 months ago Please sharpen your knives or get someone to sharpen them for you. Dull knives are a safety hazard.
@sundayswithsilvana 10 months ago Bake 20 minutes in the oven and broil for 2 minutes. It is important to let it sit for several minutes so the cheese can set up.
@toufituffle5825 10 months ago I love your content! I do also encourage sharpening the knife for easier and smoother chopping and handling
9 Comments
Can I use Mexican cheese I don’t have Parmesan
No one says how long to cook them
Please sharpen your knives or get someone to sharpen them for you. Dull knives are a safety hazard.
Bake 20 minutes in the oven and broil for 2 minutes. It is important to let it sit for several minutes so the cheese can set up.
Nicee
400 (°F) or 400 (°C) can you please clarify
I love your content! I do also encourage sharpening the knife for easier and smoother chopping and handling
Cheese onion
Yum