Loosen your belts and grab a snack because Ryno is going to be taking you through all the 2025 EPCOT International Flower & Garden Festival Menus in this week’s episode of the Disney Dining Show.
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15 Comments
Morning!
❤❤I just used Dreams for the first time ever and can’t wait to go on our Cruise next year.
👏
I'm counting on you Ryno, I'll be there in May and will be looking for food reviews from you and the team. I know you won't let me down
Ryno's cadence pronouncing the French food was amusing 😂
Starting to feel like Disney keeps inviting y'all to things to keep you busy and away from Epic 😂
Why is Ryno's French accent the best and worst thing I've ever heard? 😂
That poutine did not sound very appetizing
Love your office. You should paint a wall like that on the studio. Classic, clean and modern!
Please give the jerk chicken a try. Thanks for the overview.
I’m so excited to see B Nektar on the festival menu 😍 that’s a Michigan local brewery! I remember when it was hard to find just around metro Detroit and now they’re being featured at Disney 🤩 can’t wait to try it on our trip next month!
Yummy…..yummy! 😋
I’m so excited! We originally weren’t going to come again since we were just there in January but we decided to do it since it’s the 30th and it’s our 15th anniversary! Our daughter is bringing her GF for her first trip so it makes it extra special! Thanks for running through all this, it all sounds so yummy 😋
I'm not a vegan but it looks like I will be while attending Flower and Garden next month because every one of those plant based dishes sound delicious.
All look so good!! So many choices!! We will be there 3rd week of May. Cant wait! I love Elderflower liquor, so excited to try all the new cocktails and beer💮🍹🍤🍺🌮