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This Peri Peri Chicken Pasta is easy to make and will be done in under in 15 minutes.

All you need:
• 1 Chicken breasts
• 2 Shalott onions
• Olive oil
• Piri Piri Seasoning (oregano, salt, sweet paprika, chilli flakes)
• 2 tsp tomato paste
• 200-250ml Coconut cream (or other cooking cream)
• Cherry tomatoes
• Spinach
• 2 handfuls of Mozzarella cheese
• 250g Pasta (pre boil for 3-4 min and let finish in the pan together with the sauce)

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43 Comments

  1. I have prepared something like this before but today I am gonna prepare it by adding chicken as well😊

  2. Wow looks so yummy absolutely delicious perfectly cook wowwwwww i will try it soon as possible ❤❤❤❤❤❤❤❤ HOPE TO SEE YOU AROUND IN MY KITCHEN ♥️

  3. Eww replace the cherry tomatoes with diced normal tomato and I’d kill for that dish but my hate for cherry tomatoes is beyond human understanding everything else looks amazing though!!

  4. Dish looks awesome , I just lost when I saw the pan was not properly washed … ofcourse soap marks ….pls rinse ur cooking utensils properly bcoz dish soap leach's into food this way. Betlst to use dish washer bcoz it also also smoke n sterilize safest

  5. Tried it, it's mind-blowing and so so tasty. I added capsicum and chopped garlic cloves for taste.

  6. Damn, it doesn't get much better than that. If someone cooked that for me on a date, they're getting very lucky after dinner! 😂

  7. looks really nice, you should add the tomato puree and cook it a bit before the coconut milk though

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