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Kyra makes an easy and delicious shrimp spaghetti all in her 9×13 dish.

5 Comments

  1. I would of mixed the seasoning-garlic-shrimp and tomatoes and chicken broth all together and pour it over the spaghetti and I would of crumbled the cheese over the top—just because I don’t want to take a big bite of garlic

  2. The meal looks good! Any suggestions for a different cheese? I've never heard of that one. I'd add some colorful bell peppers and mix my spices to spread across the entire dish before going into the oven… Thank you for sharing!😊🙏

  3. This looks delicious. I can't wait to try this recipe. Thank-you for making one dish meals…unlike some of the "food critic wannabes, " I have a busy life…dont want to wash 100 dishes!!! Thank-you Kyra and David!!! Love you guys!!

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