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10 Comments
ya i also wanna know about th ratio and fermentation??
can sugar be used in place of Gur????
don't i need to add ENO or baking powder?
actully sounds tasty
Yummm
yummy
dadi
sir mein banati hu toh spoongy or soft nehi hota o kese
video is disturbing eyes
Haeee my dear, i tried your few recipies. Great but please can you speak in English. I dont understand