Ever heard of Caciocavallo cheese? At this Italian restaurant, they melt it over hot coals until itβs perfectly crispy on the outside and gooey on the inside. Then, they scrape it onto freshly grilled bread, topped with olive oil and your choice of cured meats or vegetables. The flavor is rich and creamy β a true taste of Italy! Watch to see why this dish is a must-try for cheese lovers!
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15 Comments
Big fan of cheese.
I just jizzed
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Over here we call that a toasted cheese.
cheese on toast… how unique
Raclette Bread 100 times better
If I eat a big piece of toast and itβs covered in cheese and it tastes like milk Iβm done β οΈ
Approved….π
Raclette
I have had a new obsession unlocked
Italians are so arrogant they believe they created cheese bread. Fuckin smh
Switzerland called. They want their dish back.
Wheres that fat cat drooling meme at? Thats what Im feeling.
They got some stuck up people but damn is their food divine
βBeautifully creamy textureβ
Me: donβt think
My mind:β οΈππ