Brad and โ@salt_hank team up to make the ULTIMATE ITALIAN sub. Call it a combo, a grinder, a submarine, a hero, a sandwich, an Italian stallion… whatever you want! But don’t call us late for lunch!
What do you put on your sub?
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Shot by: Ian Deveau & Hobson Feltus
Edited by: Blake Thompson
Produced by: Brad Leone, Carolyn Gagnon, Ian Deveau
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Makin’ It Intro Sequence & GFX | Hobson Feltus & Blake Thompson
Local Legends and Makin’ It Theme Music | Harrison Menzel @wanderbust
Logo Design | Dylan Schmitz
24 Comments
I can tell Brad is west of the Rockies because they're using Best Foods mayo and not Hellmann's.
Did you finish the sandwich and hit up some WII bowling?
Can you sandwich, a sandwich? Make a sandwich, probably freeze it, slice said sandwich into thin slices with the deli slicer and put those on a sandwich?
FANTASTIC..
Press the bread loaf down after splitting and then toast
Two Jewish grandmothers surviving in Germany after world war II told me that you would split any bread you were able to find
Y'all must have had a bitchin' time after or before. Good beers, herb…..love ya, Brad!
how did you get the rights to the Wii sports music?????
Brad I feel like you and Eli are due out for another birding trip with those good old boys soon!
This is Owen Han's kitchen, no?
Forget that wii bowling music. Editor is definitely a gamer and I'm glad to hear some Tekken 4 music in that construction cut.
But where did the provolone go?
My go to sando sauce is mayo, calabrian chilies, relish, crushed garlic, salt
salt hank has no clue what brad is talkin about
failed before you started…. NO TOASTING????
Lose the mayo, add some provolone, wow.
Where ya been Hank?
That's the italian sub of dreams!
I am way to hungry to be watching this right now but dammit I love me an Italian Sub.
Damn im hungry
It'sa Mario!
Brad's videos always make me so happy, this one especially, the only way I can express this correctly is to say that they were being real goobs and I loved it
Oh yes the famous |
*…. did they forget the cheese??*