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Vegetarian Italian porcini stew with rice 素食 義大利牛肝菌經典燉飯
Ingredients:
Boletus: 2
White rice: 1 cup
Tomato: 1
Tomato paste: 1 tbsp
Celery: 100g
Carrots: 100 g
Shiitake: 50 g
Pleurotus eryngii: 1 bar
Basili: 20 g
Red bell pepper: 1/2
seasoning:
salt
sugar
pepper
righteous
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