We’re back with another season of gastronomic adventures — only this time, we’re in Florence!
In Episode 1 of BEST OF FLORENCE, Tatyana travels from Rome (Termini) to Florence (Santa Maria Novella), sharing insights about the differences between Roman and Florentine cuisine. Meanwhile, in Florence, Ottavia offers a sneak peek at some of the city’s most iconic culinary delights at Mercato San Lorenzo while eagerly awaiting Tatyana’s arrival.
Stay tuned for more mouthwatering content from Tuscany!
This is Season 3 of our Best of Rome/Florence series. If you haven’t already, be sure to check out Seasons 1 and 2!
Join Us:
Experience the best of Florence with a passionate local guide on our Florence Food & Wine Tour! LINK BELOW!
• Book Your Florence Food & Wine Tour: https://foodtourrome.com/florence_food_tour
• Visit The Roman Food Tour Website: https://foodtourrome.com/
• Follow us on Instagram: @the_roman_food_tour
Video by: Infanta Film Arts
Producer: Stefano Ferrara
Editor: Alan Higgison
#florence #florencefood #florencefoodtour #theromanfoodtour #italytravel
2 Comments
Thank you, Tatyana and Ottavia, for expanding your coverage of Italian food to venture beyond just the city of Rome. While Rome has such a vast array of foods, Italy has such an eclectic cuisine that it is a nice change to see how other Italian cities and regions approach food. I hope this foray into the dishes of Florence will be a launching point for your channel to explore other areas of Italy!
Lame.