The taste of my childhood!! I love this so much it’s hard to even put into words, it’s so humble yet rich in soul soothing emotions. If you grew up with this, you understand exactly what I mean and there are very few things that are better than this on a cold winter’s day with some fresh bread alongside. You must give this a try, you will not regret it! As a reminder, Adding these types of videos are in addition to regular content to bring you as much food inspiration as possible! xoxo
3 Tbsp of Extra Virgin Olive Oil
4 Cloves of Garlic, thinly sliced
Pinch of Hot Pepper flakes
1 tsp or 2 of Anchovy Paste
2 heads of Escarole, trimmed, chopped and well washed
1-14.5oz can of Cannellini Beans
Salt and plenty of Pepper to taste
28 Comments
I’m Mexican and I make something a little bit similar, but it’s spinach and pinto beans, absolutely delicious!
This dish made me think of that and it’s actually part of my meal plan for this week. 😉
Ok I have never had it. But it looks delicious. What does it taste like? Thank you ❤❤😂
What is Escarole?? Never heard of it. I live in England, don’t think we have that here 😢
My nonna used to also add small pasta like ditalini. Delicious!
What a fun recipe! Colorful and just lots of happiness!
Very nice recipe, I like cannolini or garbanzo beans with Belgium endive which is similar , but I will eat either
Laura, I have been watching you since 2012 when you were young and pretty and I am following you also now when your beauty has faded away but your cooking skills have not!
That looks delicious!!
More vegetable recipes please! Thank you!
Mmmmm, my mom made this back in the day and she always called it shkadole and beans ❣️ love escarole recipes, best green for cooking, thanks Laura ❣️
When you do Italian soul food, it's a thing of beauty. Thanks, Laura.
It's bad when I make this. I eat 4 servings at once, basically all of it. Can not save portion sizes, just chow it all down. Sometimes when I add sausage, oh my. Thank you for sharing 😊
Great video Laura😊
My mouth is watering, I have to make this
Yum! 👍👍
Looks heavenly!! Not something that can be easily found in Australia, what do you think the closest green leaf that can be an alternative?
Scarola!!!
This video is right on time. I’m in desperate need of adding flavorful fiber into my diet. Thank you
My mom bought the ingredients for this today and then I open YouTube and see you posted this video! So funny! Great minds think alike! 😂❤
Healthy and comforting
We make the soup version with Italian sausage and chunks of parmesan rine.. so good.
Yum!
Hello my friend thank you for sharing a yummy and delicious recipe. This turned out perfect I love it and also healthy. Have a great weekend. Enjoy your family and God bless everyone.🙏😋💕🌍
Could you please please make Tom Yum Soup & Hot & Sour Soup!please please ❤💓❣️♥️💗💗💟🥰😘🫀😀💝💖❤️🔥💘💓😍
❤🔥𓆩✞𓆪 Moreover, brethren, I declare to you the gospel which I preached to you, which also you received and in which you stand, by which also 𝔂𝓸𝓾 𝓪𝓻𝓮 𝓼𝓪𝓿𝓮𝓭❗ , if you hold fast that word which I preached to you—unless you believed in vain. For I delivered to you first of all that which I also received: 𝐓𝐇𝐀𝐓 𝐂𝐇𝐑𝐈𝐒𝐓 𝐃𝐈𝐄𝐃 𝐅𝐎𝐑 𝐎𝐔𝐑 𝐒𝐈𝐍𝐒 🩸𝐀𝐂𝐂𝐎𝐑𝐃𝐈𝐍𝐆 𝐓𝐎 𝐓𝐇𝐄 𝐒𝐂𝐑𝐈𝐏𝐓𝐔𝐑𝐄𝐒, 𝐀𝐍𝐃 𝐓𝐇𝐀𝐓 𝐇𝐄 𝐖𝐀𝐒 𝐁𝐔𝐑𝐈𝐄𝐃 𝐀𝐍𝐃 𝐓𝐇𝐀𝐓 𝐇𝐄 𝐑𝐎𝐒𝐄 𝐀𝐆𝐀𝐈𝐍 𝐎𝐍 𝐓𝐇𝐄 𝐓𝐇𝐈𝐑𝐃 𝐃𝐀𝐘 𝐀𝐂𝐂𝐎𝐑𝐃𝐈𝐍𝐆 𝐓𝐎 𝐓𝐇𝐄 𝐒𝐂𝐑𝐈𝐏𝐓𝐔𝐑𝐄𝐒. >>1 Co 15:1-4
Add some of that home made bread and I’m good !
My grandmother always added the juice of half a lemon. It gives it a bright flavor.
I love your 2 min recipes, they’re my favorites to watch! Thank you for all the inspiration, you are truly the best!