In this episode, Kelli White joins us to discuss her new book, Wine Confident: There’s No Wrong Way to Enjoy Wine. Kelli shares the key ideas she wanted to convey in her latest work, drawing from the insights and lessons learned while writing her first book.
We delve into her role as the Education Director at the Wine Center on Meadowood and explore her thoughts on some of the wine world’s more debated topics. Is there truth to the idea that women make better sommeliers than men? How are generational and environmental changes shaping the wine industry? And why doesn’t Kelli emphasize wine and food pairing in her book?
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