Embark on a Culinary Journey through Southern Italy with Chef Camillo Torre Ferano.
Join me as I explore the picturesque town of Vico Equense and discover the hidden gems of Italian cuisine. In this episode, we’ll step into the kitchen of renowned chef Camillo Torre Ferano and learn how to create three delectable dishes that will elevate your Christmas Eve dinner.
We’ll uncover the secrets behind Camillo’s passion for Italian cooking and explore the region’s rich culinary heritage. Together, we’ll prepare a mouthwatering antipasto, a flavorful pasta dish, and a decadent dessert that will tantalize your taste buds.
Don’t miss this opportunity to immerse yourself in the flavors of Southern Italy and learn from a master chef. Subscribe to my channel and stay tuned for more culinary adventures!
6 Comments
Alesandra, mille grazie per questo video fantastico! È un altro capolavoro! Buon Natale e felice anno nuovo!
I just love being able to see all these people and places. Thank you Alessandra!💋
Ciao Bella! I love it reminds me of my mom when she made this baccala dish …I haven’t made this in a long time ..simple dishes but so flavorful…a must if you’re a seafood lover..ty for showing these wonderful dishes ..
I didn't have any sound once you were in the kitchen. By the visual I'm assuming the chef prepared cod fish. My favorite since childhood ❤
I'm in love with that view. Spectacular! Thanks for sharing.
Ma fate le pizze….lasciate perdere la cucina…
Hello Alessandra you and uncle Carlos eating a good meal at camillo the food look wonderful and I will be taking a vacation to Italy 🇮🇹 too. Love ❤ tuscan kurtrina