Meet the Zizzona di Battipaglia, Italy’s largest mozzarella ball, weighing up to 40 kg and made entirely from buffalo milk! With its creamy texture and iconic ‘nipple’ design, this mozzarella pays homage to its name, which means ‘mother’s breast.’ Watch as we cut into this massive cheese and release its delicious, milky goodness. Could you eat all of this? Comment below and let us know how much Zizzona you could handle!
6 Comments
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You're a clipper😂
Sure if you want to become lactose intolerant but if you add a couple of friends fire away or ….. Away
I'll milk the buffalo mhmm
Yes!!! 😂I could eat all of that. Love mozzarella cheese
Inventors of the World.
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