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I wanted to make sure everyone enjoys the food I prepare, especially with the holiday season just around the corner. That’s why I’m making this Shrimp Aglio Olio Recipe using Barilla Spaghettoni. It’s a classic Italian dish that adds something special to the dining table, and I know everyone will love it!

Ingredients:

250g – Barilla Spaghettoni
Water, for boiling
Salt

Olive oil, for sautéing
6-8 cloves Garlic, sliced
1 Tbsp. Chili flakes
15g. Anchovies
150g Shrimp, peeled & deveined
1 cup Pasta water

Garnish:
Chopped fresh parsley
Parmesan cheese, grated

For store locations and ingredients, visit Santis Delicatessen website here: https://www.santis-deli.com/

For more recipes, visit www.simpol.ph

#Simpol #cheftatung #SimpolCooking #DishkarteSaKusina

19 Comments

  1. Wow! I will definitely try this! Simpol to cook and the ingredients are easily available. With good bread and wine, this will transport you to Italy. Thanks so much for sharing, Chef! Cheers!

  2. Hi chef . Been eating simple aglio olio pasta. What alternative can I use if my diet doesn't include seafood ?! 😭

  3. Good pm. Chef and staffs. WOW. naman. dumadami na ang menu for the holidays- maraming salamat ho. at ingat lagi. kayo❤❤❤

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