Sauté is my favorite station, makes the day go by so much quicker because you’re only focused on what’s on the burner and what’s next on order. Good job Chef.
When I was 19, I applied to a restaurant specifically to be Front of House (server, busser, host), but the manager threw me on cooking duties because they were low on cooks. Honestly, the most brutal job I've ever experienced. 3 months later, a server position finally opened up and I immediately jumped on it. So much easier being a server than a cook. To this day, the sound of tickets coming in still gives me PTSD.
Been there I use to work for this sports bar and grill called Duffys one of the busy restaurants in south Florida I did everything including sauté. The most gnarly work we would be so deep in the weeds it would seam like there was no way out . Some of the most solid hard working people I’ve ever been around . This shit is no joke lol
Yet another video of very unprofessional chefs/cooks touching food with their bare hands! Friggin GROSS!!! Spreading germs and cross-contaminating food by not wearing gloves doesn’t go over too well with the Health Department!
I hope the chefs get good rest and are paid well! Doing this kind of hard work takes its toll on your body and spirit, down time is crucial, as someone who worked hospo for 30 years
39 Comments
May I ask what is the fly pan you're using? I'm looking for a fly pan like that.Thank you chef
У нас тут есть Лазерсон и Емельяненко. Вы с ними рядом не стояли! Потому что у вас ничего не сгорело и не сырое😂
Go to cooking school, they said
GORDON RAMSEY BE PROUD
Honestly for the amount of food being pushed out, that kitchen is very clean.
Worked in the industry in the past and some big kitchens, and kitchens were never that clean.
Sauté is my favorite station, makes the day go by so much quicker because you’re only focused on what’s on the burner and what’s next on order. Good job Chef.
Bread 👍 or Lettuce✌️?
When I was 19, I applied to a restaurant specifically to be Front of House (server, busser, host), but the manager threw me on cooking duties because they were low on cooks. Honestly, the most brutal job I've ever experienced. 3 months later, a server position finally opened up and I immediately jumped on it. So much easier being a server than a cook. To this day, the sound of tickets coming in still gives me PTSD.
Coke makes the kitchen go round lol
The best chefs are on sautee
Guy in blue hat must be the lead chef
Been there I use to work for this sports bar and grill called Duffys one of the busy restaurants in south Florida I did everything including sauté. The most gnarly work we would be so deep in the weeds it would seam like there was no way out . Some of the most solid hard working people I’ve ever been around . This shit is no joke lol
Bro you the man. It passion and commitment to run this show. Top marks bro. Keep grinding brother.
I'd love to know what restaurant this is!
Anyone know what song starts at 9:00?
Where is this restaurant?😮
Tight kitchen but perfect, great synergy in this crew . Beautiful presentation on those plates chef. At 22:40 those orders come in😳
Hope your bonuses are nice cause the amount of plates going out. The owner has to be a millionaire easy.
Swear we have the same playlist haha
Great job chef!
The more I watch these chef videos, the less I understand how they can handle the detail and complexity and timing
what lids do u use for those pans
Strong work chef!
Yet another video of very unprofessional chefs/cooks touching food with their bare hands! Friggin GROSS!!! Spreading germs and cross-contaminating food by not wearing gloves doesn’t go over too well with the Health Department!
Great channel guys. 🤙
That main chef is pure masterclass but a great team also
I hope the chefs get good rest and are paid well! Doing this kind of hard work takes its toll on your body and spirit, down time is crucial, as someone who worked hospo for 30 years
How long are the ticket times typically?
Asking for knowledge of my kitchens speed
frenetic…. nice!
❤
Good music & good coworkers is all you need
10:55
12:14
8:21 Look. He loves the work.
👍🏿👍🏿
LIke the Boombox
estudiaste cocina ? y como es la paga? eres muy rapido cuanto tiempo te tomo esa habilidad .
That portion looks insane! Damn I'm hungry now….
GLOVES!