This Italian chophouse boasts an impressive menu featuring hand-cut steaks, fresh hand-rolled pastas, house-made charcuterie and a bounty of fresh seafood. Tagliata offers the largest wine list in Baltimore with an array of bottles from around the world and a strong focus on the wines of Italy. The dining room features an open kitchen with an elegant Tuscan farmhouse feel and a view of your fresh pasta being hand-rolled by our chefs. Guests can listen to live music being performed nightly on our 1926 Steinway piano while enjoying a selection from Baltimore’s largest wine list.
