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Now, if there’s a line forming in East Boston, I have a feeling it’s forming in front of Rino’s Place, a beacon of true Italian culinary excellence that draws in food lovers with their famous large portions where everyone is welcome as la familia. Now your adventure unfolds with the delightful twist in an unexpected detour when you head to the bathroom, which brings visitors directly into their bustling kitchen, unveiling the very essence of Rino’s allure. Chef Tony, with his signature dishes like his roast pork tenderloin with that spicy California prune sauce and his innovative goat cheese potato croquettes. Rino’s Place. You arrive as a guest, but you leave as part of their family, promising a return to this warm nest of Italian hospitality.