The moment before mixing in. Once I started making my own pasta, store bought stopped existing))) Pasta recipe: 1 egg/ 100g of flour a pinch of salt 1 tsp of olive oil I usually mix semolina flour and 00 flour in proportion 1:1by OlyaKindel Homemade Dish - From ScratchPastaWrite A CommentYou must be logged in to post a comment.