Winemaker Caterina Albanesi, daughter of Fausto Albenesi of Torre dei Beati winery speaks with Ciao Daniel about their current offerings available on Wines from Italy.
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Ben venuto I’m child Daniel and today I’m GNA talk about Tate’s MTI de brutos wines they make three mple channels but right now we’re just going to talk about one of them and I have Katarina albanesi from the family that owns and operates the winery with me so Kina I’ve tasted
This wine and there’s a difference uh between it and any other one I’ve made I know it’s an organic producer but tell me more about this this great wi so as you said yes we organic uh it’s also very important to mention that this uh uh the vines that
This wine comes from they were planted back in 1973 by my grandfather and their location is very important because it’s exactly in between the Sea and the mountain so that gives a very nice uh temperature change during the day and the night which is very important for uh
Very very nice wine growing uh wine growing and um what I was can I say this wine is uh uh our the first one we ever made uh and my father created it around in the year 2000 uh and uh it’s very um it stays in Barrels in French choke for 18 months
French CH 18 months but I also know the story about your three harvests that you you three Harvest everybody else okay one Harvest why three Harvest we Harvest three times we pass we yeah pass three times Through The Vineyards because it’s very important to get every Grape at its
Best maturity okay uh so that’s the way you achieve that and then we also uh bring every grape to the winery of course and there we do a sorting table so we pick out each single raisin and the bad ones go away so you have the perfect health well great so the
Location the three harvest the Sorting table French Oak congratulations this is really an excellent one thank you welcome